Use of stairs reinvents the split-level home

May 30, 2008

By Craig Nakano from the Los Angeles Times

Consider all the potential architectural solutions for modern living, and the split-level house hardly seems an obvious candidate -- not to the average person who summons the image of some postwar dwelling that appears half-sunken in quicksand, its tiny basement windows barely poking above ground, the front door opening to dual sets of stairs and the immediate puzzle: Do I go up? Or do I go down?

There is no such confusion in the Santa Monica home of Jesse Bornstein. Rather than a traditional two-story house, the architect's "split-plane" design calls for half-flights of stairs to separate three levels: the main living and dining areas, the children's bedrooms and family room, and the master suite and sitting room. The open stairwell serves as the house's spine, cleverly keeping the interiors free-flowing yet divided into distinct rooms.

The result embodies what so many people seek: more living space without the McMansion effect; light-filled rooms that feel connected to the outdoors yet still private; and a modern look that comes off as neither cold nor industrial. And all on a tight, sloping lot.

"It's breaking down the box and breaking preconceived notions of what a house should be like," Bornstein says. "It really obscures the conventional notion of floor plates stacked one on top of another."

 

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We believe that our homes and neighborhoods should be healthy, vibrant places that uplift the spirit and gracefully fit our needs. We call for an end to poor construction, bad design, misleading marketing, unfair lending practices and environmental neglect in the housing industry. We acknowledge our collective responsibility to create CLOSE, SIMPLE, LIGHT places to live that leave a positive legacy for future generations.

provides design focused information that homeowners can use to improve the quality of how and where they live. It takes its name from the slow food movement which arose as a reaction to the processed food industry. The sprawl of cookie cutter housing that surrounds us is like fast food - standardized, homogenous, and wasteful. It contributes to a too fast life that is bad for us, our cities, and the environment. In the same way that slow food raises awareness of the food we eat and how these choices affect our lives, Slow Home empowers you to take more control of your home and improve the quality of how you live while reducing your environmental impact and futureproofing the long term investment value of your home.